In the essay, “Soup,” it sets the scene for a bustling soup kitchen in New York. The soup kitchen is run by Albert Yeganeh who claims that, “Soup is his lifeblood” and, “He is extremely hard to please”. He creates eight to seventy soups every weekday, and his concoctions are so popular that the wait for his customers are a half of an hour during lunch time peak. He uses nothing but the best ingredients …showed first 75 words of 547 total…

…showed last 75 words of 547 total…to entertain the readers about this unparticular soup kitchen, and how it is so unusually ran. It also is informational for people who might actually go there. The audience is a general readership. The sort of person who would take interest in this essay would be the everyday working class people. The tone for this essay is fun and very informational. It is a very lively description of how Mr. Yeganeh is such a perfectionist.